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Ramban Sulai Honey Gets National Spotlight 

Why in the News?

In the 128th episode of ‘Mann Ki Baat’, the Prime Minister highlighted Ramban Sulai Honey from Jammu & Kashmir, noting that the product has gained national recognition after receiving a Geographical Indication (GI) tag in 2021.

Origin

  • Produced in Ramban District, Jammu & Kashmir.
  • Derived from Sulai (wild basil) plants growing naturally in the Himalayan region.

Distinct Features

  • Taste & Aroma: Naturally sweet with aromatic floral undertones.
  • Colour: Crystal-clear; ranges from white to amber.
  • Season of Production: Bees forage on snow-white Sulai blossoms from August to October.
  • Nutritional Profile: Rich in enzymes, vitamins, and essential minerals.
  • Medicinal Value: Known for high purity and therapeutic benefits.
  • Superior bee strains native to the region.
  • Ideal climatic conditions, giving higher yields than other honey-producing areas of India.
  • Recognised as the district’s One District, One Product (ODOP).

What is a Geographical Indication (GI) Tag?

A Geographical Indication (GI) is a sign used on products that: Originate from a specific geographical region, and Possess qualities, reputation, or characteristics exclusive to that region.

Key Points

  • GI is a type of Intellectual Property Rights (IPR).
  • Recognized under: Paris Convention and TRIPS Agreement (WTO)

Indian Legal Framework

  • Governed by the Geographical Indications of Goods (Registration and Protection) Act, 1999.
  • Key provisions:
    • Prevents unauthorized use of GI-tagged names.
    • Valid for 10 years, but can be renewed indefinitely.
    • Provides legal protection and helps preserve traditional knowledge.
India enacted the Geographical Indications of Goods (Registration and Protection) Act, 1999 in order to comply with the obligations to (2018)

(a) ILO 

(b) IMF 

(c) UNCTAD 

(d) WTO

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