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Subject: Agriculture

  • India Secures Three New Codex Standards for Spices

    Why in News?

    The Codex Alimentarius Commission (CAC) adopted global standards for Large Cardamom, Coriander, and Vanilla at its 49th Session (CAC49) in Geneva. India also became Co-Chair of a new Electronic Working Group (EWG) on risk analysis for new food products.

    Key Highlights

    • Three Codex Standards Adopted: Large Cardamom, Coriander, and Vanilla.
    • Codex Commission: Jointly established by FAO and WHO to develop international food safety and quality standards.
    • India’s Role:
      • Hosts the Codex Committee on Spices and Culinary Herbs (CCSCH).
      • Spices Board India serves as the Secretariat of CCSCH.
    • Significance:
      • Harmonised global quality standards for spices.
      • Improves market access, fair trade, and export competitiveness.
    • Large Cardamom: Indigenous to the North-Eastern Himalayan region of India.
    • New Leadership Role: India accepted as Co-Chair of the Electronic Working Group (EWG) on risk analysis for new food products.

    Prelims Facts

    • Codex Alimentarius Commission (CAC):
      • Established in 1963 by FAO and WHO.
      • Develops science-based international food standards.
      • Protects consumer health and promotes fair practices in food trade.
    • Codex Committee on Spices and Culinary Herbs (CCSCH): Hosted by India. Secretariat: Spices Board India.

    [2022] With reference to the “Tea Board” in India, consider the following statements:
    1. The Tea Board is a statutory body.
    2. It is a regulatory body attached to the Ministry of Agriculture and Farmers Welfare.
    3. The Tea Board’s Head Office is situated in Bengaluru.
    4. The Board has overseas office at Dubai and Moscow.
    Which of the statements given above are correct?

    [A] 1 and 3

    [B] 2 and 4

    [C] 3 and 4

    [D] 1 and 4

  • ICAR Foundation Day 2026

    Why in News?

    The Indian Council of Agricultural Research (ICAR) celebrated its 98th Foundation Day (16 July 2026), highlighting its achievements in climate resilient agriculture, biofortified crops and technology dissemination.

    Key Highlights

    • Established: 16 July 1928
    • India’s apex organization for agricultural research, education and extension under the Department of Agricultural Research and Education (DARE), Ministry of Agriculture & Farmers’ Welfare.
    • During 2025-26, ICAR developed 386 improved varieties across 44 crops: 94% are climate resilient and 29 varieties are biofortified.
    • Released: 43 improved crop varieties, 17 agricultural technologies and 14 publications
    • New technologies include:
      • Climate resilient and salinity/alkalinity tolerant rice varieties
      • Export-oriented mango production technology
      • India’s first indigenous African Swine Fever (ASF) vaccine
      • Digital Swine Disease Atlas
      • Affordable cassava harvester for smallholders.
    • 72 Memoranda of Understanding (MoUs) signed with 51 industry partners for commercialization of ICAR technologies.
    • 18 international MoUs signed to strengthen global agricultural cooperation.
    • ICAR technologies reached: Nearly 1 crore farmers directly. Over 5 crore farmers through media and social media.

    Economic Impact

    • Agriculture, horticulture, livestock and fisheries generated an additional economic value of about ₹1.70 lakh crore in 2025-26.
    • Agricultural research alone contributed an estimated ₹55,000 crore.

    About ICAR

    • Full Form: Indian Council of Agricultural Research
    • Established: 16 July 1928
    • Headquarters: New Delhi
    • Parent Department: Department of Agricultural Research and Education (DARE)
    • Parent Ministry: Ministry of Agriculture & Farmers’ Welfare
    • Coordinates: Agricultural research, Agricultural education and Extension services through Krishi Vigyan Kendras (KVKs)
    • Played a major role in: Green Revolution, Food and nutritional security, Development of improved crop varieties, Livestock, fisheries and horticulture research, and Climate resilient agriculture

    [2021] In the context of India’s preparation for climate-smart agriculture, consider the following statements:
    1. The ‘Climate-Smart village’ approach in India is a part of a project led by the climate change, Agriculture and Food Security (CCAFS), an international research programme.
    2. The project of CCAFS is carried out under consultative group on International Agricultural Research (CGIAR) headquartered in France.
    3. The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) in India is one of the CGIAR’s research centres.
    Which of the statements given above are correct?

    [A] 1 and 2 only

    [B] 2 and 3 only

    [C] 1 and 3 only

    [D] 1,2 and 3

  • Sub-Mission on Agricultural Mechanization (SMAM)

    Why in News?

    The government highlighted the achievements of SMAM, including wider access to farm machinery, Custom Hiring Centres (CHCs), and drone-based precision farming.

    Key Facts

    • Launched in 2014-15 as a Centrally Sponsored Scheme under RKVY (Rashtriya Krishi Vikas Yojana).
    • Promotes mechanization among small & marginal farmers, women, SC/STs, FPOs, SHGs, and rural entrepreneurs.
    • Supports:
      • Subsidies for farm machinery
      • Custom Hiring Centres (CHCs)
      • Farm Machinery Banks (FMBs)
      • Hi-Tech Hubs
      • Training, testing, and demonstrations
      • Drone-based agriculture

    Financial Assistance

    • 40% subsidy for general farmers.
    • 50% subsidy for SC/STs, small & marginal farmers, and North Eastern States.
    • Funding pattern: 60:40 (Centre:State) for most states, 90:10 for NE & Himalayan states, and 100% Central funding for UTs

    Achievements (2014-15 to 2025-26)

    • ₹9,404.47 crore central assistance.
    • 21.61 lakh farm machines distributed.
    • 27,554 CHCs established.
    • 25,608 Farm Machinery Banks created.
    • 646 Hi-Tech Hubs established.

    Drone Promotion

    • ₹52.5 crore allocated.
    • 40,928 drone demonstrations over 40,918 hectares (2023-24 to 2025-26).
    • ICAR institutes, KVKs, and SAUs receive 100% support (up to ₹10 lakh per drone).
    • FPOs receive 75% grant.

    Special Features

    • 30% of total funds earmarked for women farmers.
    • Special incentives for North Eastern States, including up to 100% subsidy for small machinery.

    Significance

    • Enhances farm productivity and efficiency.
    • Reduces labour dependence and cost of cultivation.
    • Promotes precision farming and post-harvest mechanization.
    • Improves access to modern machinery for small farmers.

    [2023] Which one of the following best describes the concept of ‘Small Farmer Large Field’?

    [A] Resettlement of a large number of people, uprooted from their countries due to war, by giving them a large cultivable land which they cultivate collectively and share the produce

    [B] Many marginal farmers in an area organize themselves into groups and synchronize and harmonize selected agricultural operations

    [C] Many marginal farmers in an area together make a contract with a corporate body and surrender their land to the corporate body for a fixed term for which the corporate body makes a payment of agreed amount to the farmers

    [D] A company extends loans, technical knowledge and material inputs to a number of small farmers in an area so that they produce the agricultural commodity required by the company for its manufacturing process and commercial production

  • Matcha Tea: India’s First Commercially Produced Matcha

    Why in News?

    An Assam tea estate, Chota Tingrai Tea Estate in Tinsukia district, has produced and sold India’s first commercially produced matcha tea at the Guwahati Tea Auction Centre, marking India’s entry into the premium global matcha market.

    What is Matcha?

    • Matcha is a finely powdered green tea made from specially cultivated shade-grown leaves of Camellia sinensis.
    • Unlike conventional green tea, where leaves are steeped and discarded, the entire powdered leaf is consumed, providing higher nutritional benefits.

    How is Matcha Produced?

    • Tea plants are shaded for 3 to 4 weeks before harvest.
    • Around 90% of sunlight is blocked, resulting in:
      • Increased chlorophyll content (bright green colour).
      • Higher L-theanine (amino acid) levels.
      • Enhanced antioxidants and natural caffeine.
    • Young leaves are Steamed to prevent oxidation, Dried, De-stemmed and de-veined, Stone-ground into a fine green powder.

    How is Matcha Different from Green Tea?

    • Matcha uses shade-grown tea leaves, whereas ordinary green tea is generally grown under normal sunlight.
    • In matcha, the entire powdered leaf is consumed, while in green tea the leaves are steeped in water and then discarded.
    • Matcha contains higher levels of chlorophyll, antioxidants, L-theanine, and natural caffeine.
    • It has a rich umami flavour and vibrant green colour.

    [2022] With reference to the “Tea Board” in India, consider the following statements:
    1. The Tea Board is a statutory body.
    2. It is a regulatory body attached to the Ministry of Agriculture and Farmers Welfare.
    3. The Tea Board’s Head Office is situated in Bengaluru.
    4. The Board has overseas office at Dubai and Moscow.
    Which of the statements given above are correct?

    [A] 1 and 3

    [B] 2 and 4

    [C] 3 and 4

    [D] 1 and 4

  • Kisan Sarathi Platform

    Why in News?

    The Government highlighted Kisan Sarathi, India’s integrated digital agro-advisory platform, for strengthening agricultural extension services through technology, multilingual support, and expert-based advisories.

    What is Kisan Sarathi?

    • Launched in July 2021.
    • India’s largest integrated digital agro-advisory platform.
    • Joint initiative of Ministry of Electronics & Information Technology (MeitY) and Ministry of Agriculture & Farmers Welfare
    • Implemented by Indian Agricultural Statistics Research Institute (IASRI) and Digital India Corporation

    Key Features

    • Provides real-time, multilingual, location-specific advisories.
    • Two-way communication through Interactive Information Dissemination System (IIDS).
    • Offers: Weather forecasts, Mandi prices, Crop advisories, Government scheme information, and Expert consultations
    • Covers: Crops, Livestock, Poultry, Fisheries, and Allied sectors

    [2020] In India, which of the following can be considered as public investment agriculture?

    1. Fixing Minimum Support Price for agricultural produce of all corps
    2. Computerisation of Primary Agricultural Credit Societies
    3. Social Capital development
    4. Free electricity supply to farmers
    5. Waiver of agricultural loans by the banking system
    6. Setting up of cold storage facilities by the government

    Select the correct answer using the code given below :
    a) 1, 2 and 5 only
    b) 1, 3, 4 and 5 only
    c) 2, 3 and 6 only
    d) 1, 2, 3, 4, 5 and 6

  • What are the different types of agriculture subsidies given to farmers at the national and at state levels? Critically analyse the agricultural subsidy regime with reference to the distortions created by it.

  • The Food Security Bill is expected to eliminate hunger and malnutrition in India. Critically discuss various apprehensions in its effective implementation along with the concerns it has generated in WTO.

  • The Right to Fair Compensation and Transparency in Land Acquisition, Rehabilitation and Resettlement Act, 2013 has come into effect from Ist January, 2014. What are the key issues which would get addressed with the Act in place? What implications would it have on industrialization and agriculture in India?

  • There is also a point of view that Agricultural Produce Market Committees [APMCs] set up under the State Acts have not only impeded the development of agriculture but also have been the cause of food inflation in India. Critically examine

  • “In the villages itself no form of credit organization will be suitable except the cooperative society.”–All India Rural Credit Survey. Discuss this statement in the background of agricultural finance in India. What constraints and challenges do financial institutions supplying agricultural finance face? How can technology be used to better reach and serve rural clients?