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Soil Health Management – NMSA, Soil Health Card, etc.

Aluminium Contamination in Kuttanad Paddy Fields

Why in the News?

Soil tests in Kuttanad, known as the rice bowl of Kerala, show aluminium levels far above safe limits, threatening paddy cultivation and farmer livelihoods.

Key Findings

• Aluminium concentration: 77.51 to 334.10 ppm
• Safe limit for rice cultivation: 2 ppm
• Present levels are 39 to 165 times higher than permissible limits
• Samples collected from 12 paddy fields

Cause of Contamination

• Increasing soil acidity (increasing aluminium solubility)
• Aluminium becomes toxic when soil pH falls below 5
• Aluminium availability increases tenfold with each unit drop in pH

Impact on Crops

• Damage to plant root systems
• Reduced absorption of nutrients: phosphorus, calcium, potassium, magnesium
• Iron toxicity also increases in acidic soils
• Decline in paddy yield

Threat to Livelihood

• Risk to small and marginal farmers
• Direct impact on Kerala’s food security
• Described as a grave environmental imbalance

Prelims Pointers

• Aluminium toxicity is linked to acidic soils, not alkaline soils
• Liming reduces aluminium solubility
• Kuttanad is a below sea level, wetland rice ecosystem
• Soil health directly affects nutrient uptake and crop productivity

What can be the impact of excessive/inappropriate use of nitrogenous fertilizers in agriculture? (2015)

1. Proliferation of nitrogen-fixing microorganisms in soil can occur. 

2. Increase in the acidity of soil can take place. 

3. Leaching of nitrate to the ground-water can occur. 

Select the correct answer using the code given below. 

(a) 1 and 3 only (b) 2 only (c) 2 and 3 only (d) 1, 2 and 3

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