Frontline nutrition workers foster disability inclusionÂ
Why in the News? December 3, International Day of Persons with Disabilities, promotes awareness of their rights, inclusion, and needs, emphasizing support for one of the world’s most marginalized and underrepresented communities. What are the barriers faced by individuals with disabilities in accessing nutrition services? Physical Accessibility: Many individuals with disabilities face challenges in accessing… Continue reading Frontline nutrition workers foster disability inclusionÂ